There may be hardly something higher on a sizzling summer season’s day than an enormous slice of candy and juicy watermelon. Watermelon is so hydrating and is filled with plenty of nutritional vitamins and minerals.
One of many only a few points with watermelon is that it’s usually so darned HUGE! There may be usually solely a lot you’ll be able to eat earlier than it goes dangerous.
The nice factor is that watermelon is way extra versatile than you would possibly assume. Listed below are 15 OGP plant-based recipes, sharing enjoyable and ingenious methods that can assist you deplete that big watermelon. A few these recipes even present you the right way to use the rind and the seeds. Nothing is wasted!
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1. Thoughts-Blowing Watermelon Sushi
Supply: Thoughts-Blowing Watermelon Sushi
True alchemy happens on this recipe for Thoughts-Blowing Watermelon Sushi by Amanda Logan when watermelon is baked after which cured in a flavorsome broth—it’s a freaky and scrumptious raw-tuna copycat. You’ll be able to put together the watermelon the evening earlier than and let it do its factor within the fridge in a single day.
2. Watermelon Doughnuts
Supply: Watermelon Doughnuts
In terms of making an outstanding baked doughnut, the consequence must be mild, fluffy, and pack an incredible taste profile. These glazed Watermelon Doughnuts by Gabrielle St. Claire just do that. The doughnuts themselves are watermelon-flavored, and their vibrant pink glaze makes use of a mixture of watermelon and dragon fruit flavors to offer these a scrumptious and summery taste.
3. Watermelon Frosé
Supply: Watermelon Frosé
Frosé is the tremendous stylish wine-based slushie that’s chilly and refreshing! Put a fruity spin on the drink by including in chunks of frozen watermelon to make it additional frosty. This recipe for Watermelon Frosé by Karen Sheer additionally provides coconut milk, lime juice, and raspberry purée.
4. Watermelon ‘Sashimi’
Supply: Watermelon ‘Sashimi’
This distinctive and colourful appetizer is as enjoyable to make as it’s yummy. Drizzled with a little bit of agave and little black sesame seeds, these are fancy sufficient in your subsequent feast, enjoyable sufficient to convey to a barbecue, and freezable for an ice-cold, heat-of-the-afternoon snack. Watermelon ‘Sashimi’ by Emily Brees is a vibrant and refreshing twist on sushi.
5. Watermelon Sorghum Salad with Blackberry French dressing
Supply: Watermelon Sorghum Salad with Blackberry French dressing
Salad meets salsa meets the very best of summer season entertaining with this refreshing Watermelon Sorghum Salad with Blackberry French dressing by Quelcy Kogel. As an added perk, with the components you’ll have readily available to make this salad, you’ll even have cocktail choices! You’ll be properly outfitted to prime off that meal with blackberry-jalapeño margaritas or freeze watermelon cubes and chill a white wine sangria with additional taste and coloration.
6. Watermelon Pudding
Supply: Watermelon Pudding
This Watermelon Pudding by Azucena Noriega is tremendous straightforward to make, very refreshing, and scrumptious. It solely takes 4 components to make, and as soon as all the things is blended and heated, it merely must be chilled. Garnish with some chocolate for added taste.
7. Watermelon Gazpacho With Beet Noodles
Supply: Watermelon Gazpacho With Beet Noodles
This Watermelon Gazpacho With Beet Noodles by Alissandra Maffucci is so refreshing. The jalapeno provides it a kick, which fits with the sweetness of the watermelon fantastically. The feel is unbelievable in the event you like thick gazpacho, however in the event you choose one thing soupier, pulse it within the blender or meals processor for longer.
8. Watermelon Rind Jam
Supply: Watermelon Rind Jam
You’ll love these candy, jewel-like items of watermelon rind. You’ll in all probability not be capable to eat half a jar in a single go, however you can be delighted with a reasonable quantity of it in your toast or simply with the ability to pop a small piece of candied watermelon rind in your mouth everytime you crave one thing candy. One style of this Watermelon Rind Jam by Adina Beck, and you’ll overlook about chocolate, gummy bears, sweet, or no matter sweets you usually can’t resist.
9. Watermelon Poke Bowls
Supply: Watermelon Poke Bowls
This Watermelon Poke Bowls by Bailey Ruskus will deeply fulfill and refresh you on the similar time. Poke is a superb dish to have when summer season comes round, and the plant world actually delivers right here. The umami flavors of the marinade match completely with the sweetness of the watermelon. And the spicy sauce? Nicely, you’ll wish to put this sauce on all the things! As vital as taste is, discovering methods to get pleasure from sustainable seafood options is much more vital in our world at the moment.
10. Watermelon Banana Ice Cream
Supply: Watermelon Banana Ice Cream
They are saying that if you wish to cool your physique, you must drink one thing sizzling, however in the event you ask me, the one strategy to beat the warmth is by slurping on an ice-cold smoothie (aka ‘nana cream)! This yummy Watermelon Banana Ice Cream by Maria Loghin ought to do the trick.
11. Watermelon Kiwi Popsicles
Supply: Watermelon Kiwi Popsicles
These Watermelon Kiwi Popsicles by Lena Ropps are a cinch to make! Merely purée the watermelon, lower up the kiwi slices, freeze them in molds, and voila! Some critically refreshing and fruity pops.
12. Watermelon Panzanella
Supply: Watermelon Panzanella
At any time when you could have some stale bread readily available, it’s a must to do that Watermelon Panzanella by Annabelle Randles. This one is a twist on the Italian traditional with juicy watermelon and cannellini beans for added plant-based protein. Contemporary, hearty, and summery, this salad could be served as a fundamental or a facet. The croutons might be barely crispy at first after which soften as they take in the flavorful juices.
13. Watermelon Salad with Fried Tofu and Basil-Lime Dressing
Supply: Watermelon Salad with Fried Tofu and Basil-Lime Dressing
Say hey to probably the most flavorful summer season salad ever. This Watermelon Salad with Fried Tofu and Basil-Lime Dressing by Chris Bartis stands out from all different watermelon salads — and the key is heat components. Including one or two heat components to a chilly dish is an effective way to combine issues up and add dimension to your summer season salad. This salad has a base of contemporary greens, tangy kalamata olives and purple onions, crunchy sprouts, and juicy watermelon. Then, you add the fried tofu and padrón peppers and toss all the things in a refreshing basil-lime dressing.
14. Candy and Spicy Watermelon Curry
Supply: Candy and Spicy Watermelon Curry
This Candy and Spicy Watermelon Curry by Anuja Kohli Mariwala goes to be certainly one of your go-to recipes after the primary attempt. It’s straightforward, fast, stunning, and scrumptious. Plus, it is a low-waste dish as a result of it makes use of virtually the entire watermelon. Hop within the kitchen and whip up a batch of this delicate, mild, summery curry the subsequent time you could have firm – will probably be successful.
15. Banana Watermelon Seed Muffins
Supply: Banana Watermelon Seed Muffins
These Banana Watermelon Seed Muffins by Nikki Haney seem like predictable, run-of-the-mill chocolate chip muffins. Golden on the skin, polka dots on the within. However after only one chew, you’ll understand that you just’re in for a scrumptious and nutritious shock. These chocolate chips aren’t chocolate chips in any respect; they’re watermelon seeds! Roasted watermelon seeds style extra nutty than fruity, and they’re the right complement to candy banana muffins.
