Homemade Greek Salad Dressing – Cookies and Cups

Greek Salad Dressing is a straightforward French dressing recipe that’s good on salads, sandwiches, or as a marinade!

Greek Salad Dressing can be utilized on salads, sandwiches, or as a marinade!

This Basic Greek Salad Dressing is filled with a lot taste you’ll want to apply it to every little thing! It has oregano, purple wine vinegar, and many garlic because the stand-out flavors with dijon mustard as the key ingredient that basically brings all of it collectively.

Greek French dressing is so helpful. It should actually be your go-to condiment shifting ahead. There may be nothing that makes you’re feeling like a kitchen tremendous star than making your individual salad dressing. And the humorous factor is, it’s extremely simple!! I don’t know why I purchased pre-made salad dressings for thus a few years!

Elements:

• olive oil
• purple wine vinegar
• dried oregano
• kosher salt
• contemporary floor black pepper
• 3 cloves garlic
• dijon mustard

How To Make Greek Salad Dressing

Making any sort of vinaigrette-type dressing is straightforward and follows a fundamental formulation: 1 half vinegar (or acid) to 4 elements oil, or 1 fluid ounce vinegar to 4 fluid ounces of oil. That’s it…the remainder is all taste! In case you desire a extra acidic dressing, you’ll be able to definitely mess around with this formulation, but it surely’s an awesome beginning place.

As for taste on this Greek Dressing, there are positively a number of substances you will want:

• Use Olive Oil, BUT not Further Virgin Olive Oil. EVOO has a stronger taste that I don’t desire in salad dressings. I like a milder oil so the flavour from the herbs can actually shine. PLUS it prices a bit extra, and it’s good to have the ability to save the place you’ll be able to!
• Pink Wine Vinegar is important in Greek Salad Dressing. You can too amp up the acid with a squeeze of lemon juice, which brightens up the flavour much more, however that’s as much as you!
• Oregano is a MUST on this recipe, and go forward and use dried herbs. Contemporary herbs can flip a darkish shade in salad dressing, and if you’re not utilizing this all the identical day, it’s visually unappealing.
• Dijon Mustard is my secret ingredient right here. It positively doesn’t give the dressing a mustard taste in any respect, it simply enhances the opposite flavors.

How To Make A Creamy Model…

Yet another add -in, if you would like a salty punch to the dressing you’ll be able to add in some wonderful Feta crumbles. It’s a very nice addition to the dressing, and offers it a barely creamy consistency. You may even add a tablespoon or two of Greek yogurt should you actually desire a creamy dressing!  However be aware, should you do add cheese or yogurt, it gained’t final as lengthy within the fridge, as much as 5 days.

I hope you get pleasure from this Greek Dressing as a lot as we do!

Wanting For Extra Dressing Recipes? Attempt These:

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