HomeRecipesGarlic Herb Hasselback Potatoes - The Stay At Home Chef

Garlic Herb Hasselback Potatoes – The Stay At Home Chef

The hasselback model is surprisingly straightforward to grasp. It’s carried out by chopping skinny, evenly spaced cuts nearly during the potato with out slicing it fully. Consider turning your potato into an accordion, it followers out with that very same mesmerizing impact. This methodology of chopping enhances the feel of the potato and lets all of the garlic butter soak proper in.

Pair this potato masterpiece with our Skillet Rooster Thighs or Basic Braised Beef Brief Ribs for the last word restaurant-style dinner.

Why Our Recipe

  • Flip plain russet potatoes right into a magical facet dish that has a wow issue.
  • Potatoes are infused with a buttery garlic-herb combination that reaches each slice.
  • Crispy edges, comfortable buttery potatoes inside, and melted parmesan cheese on prime.

Potatoes are one of the vital utilized elements for facet dishes, so why not spruce them up? Baked potatoes and mashed potatoes are favorites of ours, however when we have now the possibility to create one thing boujee we take that problem. Surprisingly, Hasselback potatoes aren’t that difficult – they’re really very easy to make!

Ingredient Notes

An overhead view of whole unpeeled potatoes and measured ingredients needed to make Garlic Herb Hasselback Potatoes.
  • Potatoes: Russet potatoes are perfect for getting the accordion aptitude of a hasselback potato. This method additionally works on rooster, bread, and different greens.
  • Butter & Olive Oil: Each of those are a part of what makes these potatoes so scrumptious! You need to use unsalted butter if you happen to’re watching your salt consumption, and further virgin olive oil is what we used, however be at liberty to make use of garlic-infused olive oil to extend the garlic taste.
  • Herbs: Minced garlic, dried basil, dried parsley, dried oregano, salt, and black pepper mix to make the right garlic herb taste.
  • Cheese: Parmesan cheese melts fantastically throughout the fanned edges.

Hasselback Variations

On this recipe we use garlic herb butter and parmesan cheese, however we’re joyful to let you know that you need to use many alternative toppings in your hasselback potato: Cheddar & Bacon, Pesto, Dill & Lemon, and Blue Cheese are all nice taste mixtures.

Or use this model to chop candy potatoes and coat them in butter and a few cinnamon or maple syrup for a fall model of a hasselback potato.

A collage of images showing how to cut a potato hasselback style.
A collage of images showing the process of stuffing a raw hasselback cut potato with garlic herb butter.

The Best Solution to Lower

Putting a chopstick on either side of the potato whereas chopping the slices will hold you from chopping during, protecting the bottom intact. It additionally offers sufficient area for the potato to fan out to get the elements in between the slices.

In case you don’t have a drawer stuffed with chopsticks, you too can use wooden skewers or the handles of wood spoons.

Widespread errors when chopping hasselback-style is chopping during, not chopping deep sufficient, or inconsistent slices. The goal is to get your slices 1/8-1/4 inch thick.

Thinner slices gives you crispier edges however require a bit extra precision when chopping, however 1/4 inch thickness nonetheless permits for the slices to bake by way of and crisp properly on prime. In case your slices are any thicker, the potato might not bake by way of as evenly and your seasonings received’t penetrate as deep into the potato.

A hasselback potato on a plate with melty cheese, with a fork and knife ready to eat.

Storage & Reheating Directions

Refrigerate leftovers in an hermetic container for as much as 4 days.

Reheat parts within the microwave on excessive in 30-second increments till heated by way of.

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