HomeVegan Food10 Vegan Pot Pies to Perfect Your Christmas Feast! – One Green...

10 Vegan Pot Pies to Perfect Your Christmas Feast! – One Green Planet

We’ve acquired the plant-based pot pie of your goals proper right here! Should you’re craving a creamy, heat jackfruit and veggie filling encased in a fragile puff pastry crust, you could make this Jackfruit Pot Pie recipe by Sarah Pether. Your abdomen will likely be so extremely glad.

Supply: Creamy and Crunchy Onion Potato Pot Pies

They’re festive. They’re creamy. They’re crispy. They’re completely imperfect. Christmas is about good meals, household and having fun with every others firm, so ensure you’re feeding to please your visitors and never feeling restricted to this actual recipe! These Creamy and Crunchy Onion Potato Pot Pies by Maria Koutsogiannis quite straightforward to make and are stuffed with taste, character and aroma.

7. Seafood Pot Pie

Seafood Pot Pie

Supply: Seafood Pot Pie

Why have “rooster” pot pie when there are such a lot of different proteins on the market? Flaky pie crust, candy potatoes, leeks, and peas paired with fishless fillets, Previous Bay Seasoning, and kelp powder. Serve with an excellent large salad or no matter sides you want. This Seafood Pot Pie by Tara Binder is superior!

8. Mini Pot Pies with Black Lentil, Fennel and Thyme

Mini Pot Pies with Black Lentils, Fennel and Thyme

 Supply: Mini Pot Pies with Black Lentils, Fennel and Thyme

These pot pies are precisely as they sound; a mix of greens together with fennel, celery, carrots, and potatoes with lentils and herby thyme – it’s a hearty and comforting veg-packed dish that’s wholesome too. This traditional dish was made more healthy by lowering the quantity of pie crust wanted and baking the meal into lovely, portion-controlled dishes! So you possibly can really feel guilt-free about succumbing to your craving for pie. These Mini Pot Pies with Black Lentils, Fennel and Thyme by Hannah Sunderani are so good!

9. Uncooked Pot Pie

Raw Pot Pie

Supply: Uncooked Pot Pie

This recent and flavorful Uncooked Pot Pie by Amanda Nicole Smith is made with root greens, herbaceous gravy, and a gluten-free buckwheat crust. This gravy is tremendous flavorful and could be made with any spices and herbs you favor. Relying on the instruments you’ve gotten available, it may be ready fully uncooked, semi-cooked, or absolutely cooked. This distinctive tackle pot pie is bound to seize the hearts of your loved ones!

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