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Christmas Peppermint Patties [Vegan]
My most up-to-date journey is vegan peppermint patties-but with a twist. These are all dressed up for the vacations. I figured it could be simple sufficient simply to make use of inexperienced, crimson, and white to make them an ideal Christmas deal with. I used to be proper.
Elements You Want for Christmas Peppermint Patties [Vegan]
Methods to Put together Christmas Peppermint Patties [Vegan]
- Within the bowl of a stand mixer (if you happen to do not need a stand mixer, you would use a hand mixer), add 4 1/2 cups of the sugar, corn syrup, water, vegetable shortening, and peppermint extract. Beat till simply mixed.
- Take away the dough and switch onto a board that’s sprinkled with the steadiness of the sugar. Knead the dough till it turns into a easy ball.
- Divide the dough into three equal items and add crimson meals coloring to at least one and inexperienced to the opposite. Knead the balls to include the colour. Divide every ball in half once more. It’s best to find yourself with two of every: white, crimson, and inexperienced.
- Roll every ball right into a snake form. Place every between two sheets of parchment paper and roll them out into about 1/4-inch thick rectangular shapes with a rolling pin. You’ll find yourself with six sheets of dough. Make sure you make them extensive sufficient to roll lengthwise.
- Whereas nonetheless within the parchment paper, place the sheets within the fridge for about fifteen minutes to chill.
- As soon as cooled, take away the dough from the fridge. Gently take away every sheet from the parchment paper and stack them on prime of each other in order that the colours alternate.
- It’s best to have six layers in all: white, crimson, inexperienced, white, crimson inexperienced. Trim one finish of the stack lengthwise to get a clear edge. Gently roll the dough lengthwise and wrap it in plastic wrap. Place within the freezer for one hour.
- When the dough is frozen, take away it from the freezer, unwrap it and lower it into 1/4-inch slices. Flip the roll barely with every lower, so the spherical form is maintained.
- In a double boiler, soften the chocolate. Utilizing a dipping fork to dip the dough into the chocolate. Shake off the surplus gently and place it on a wax paper-lined baking sheet.
- As soon as all are dipped, place the baking sheet within the freezer for the candies to set.
- Take pleasure in frozen, refrigerated, or at room temperature.
