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Affogato – Barefeet in the Kitchen

Freshly brewed espresso is poured over creamy vanilla ice cream to create Affogato, an Italian dessert that could be a marriage made in taste heaven.

Horizontal shot of affogato (vanilla ice cream and espresso), served in a glass with a silver spoon and a floral print towel

Affogato

As a bona fide, lifelong lover of selfmade ice cream, Affogato is an absolute dream come true. It’s the right mix of cold and hot, as the nice and cozy espresso meets cool ice cream.

As a result of the substances are usually not combined or blended, you find yourself with a beautiful vary of colours, textures, flavors, and temperatures on this recipe. Consuming it’s such a deal with, as a result of every chunk is a barely completely different expertise.

Vertical shot of espresso mid-pour, starting to cover vanilla ice cream in glass

What’s an Affogato?

In case you’re questioning “What’s an affogato?”, it’s actually fairly easy. Affogato is merely a shot of espresso poured of a scoop of gelato or ice cream. That’s it. No stirring required, simply begin consuming.

The new and bitter espresso is cooled and sweetened by the ice cream, whereas the freezing chilly ice cream is softened and warmed by the espresso. Collectively, they grow to be one thing extra, one thing magical.

A shot of espresso pouring from a machine into a glass mug

Affogato Shot

Don’t occur to have a elaborate espresso machine? NO WORRIES! (The one pictured above is a really new addition to my kitchen and I like it dearly, however it’s not a requirement!)

You need to use freshly brewed darkish espresso from any type of espresso maker, you’ll be able to brew espresso with these Ok-cups (I actually like them!), or you’ll be able to brew genuine espresso photographs with a reasonable stovetop espresso maker just like the one above that I’ve used for years to make Cafe con Leche.

Learn how to make Cafe con Leche at home! get the instructions at barefeetinthekitchen.com

When making the espresso for an affogato shot, it’s necessary to maintain a number of suggestions in thoughts:

  1. Freshly floor espresso is finest for making a high quality shot of espresso. Additionally, you usually will need to grind the beans as finely as doable when making this kind of espresso.
  2. Your first few photographs won’t be splendid, and that’s okay! Simply as when cooking, you’re going to need to style it and make changes. If it’s too bitter, strive a coarser grind. If it’s too bitter, regulate for a finer grind.
  3. The period of time it takes the water to complete transferring by way of the tamped espresso grounds and attain the cup is called extraction time. If it takes greater than 30 seconds, you’ll most likely profit from a coarser grind.
  4. Be certain to scrub the espresso machine properly between makes use of, and to run a shot of sizzling water by way of it earlier than brewing. This gives you extra constant outcomes.
Vertical shot of glass pitcher containing espresso, poised over glass of vanilla ice cream

You might have heard of an affogato-style shot, too. Starbucks presents it for his or her blended Frappuccino drinks. It’s not precisely genuine, however it’s definitely a scrumptious option to get an additional shot of caffeine.

It’s doable to make use of espresso on this means at residence, too. Iced drinks, milk shakes, smoothies, and many others. would all be viable candidates to have a shot of piping sizzling espresso poured excessive of them.

Vertical shot of espresso mid-pour, starting to cover vanilla ice cream in glass

Learn how to Make Affogato

You’ll want the next substances to make this recipe:

Wish to make your Affogato with out caffeine? We like this decaf espresso by Lavazza for after-dinner drinks and desserts.

Vertical shot of affogato (vanilla ice cream and espresso) swirled together in a glass, served with a silver spoon

Brew a one-ounce shot of espresso. This may be completed in various methods. I am keen on my Breville Infuser Espresso Machine, however I additionally swear by the Bialetti Stovetop Espresso Maker.

Because the espresso or espresso brews, place a scoop of ice-cold ice cream or gelato right into a small serving bowl or cup. Then, pour the recent espresso over the ice cream. Serve instantly.

You’ll be able to garnish an affogato with various elective toppings. Whereas I often take pleasure in mine merely with espresso and ice cream, it might be enjoyable to strive it with chocolate shavings and selfmade caramel sauce. It’s also possible to add recent berries, mint leaves, and even biscotti.

Overhead shot of a spoonful of affogato, poised over the mouth of the glass

Espresso Ice Cream Recipe

Interested by one other espresso ice cream recipe? I’ve acquired you lined!

Cafe con Leche Ice Cream ~ wealthy, creamy, coffee-flavored ice cream. Simply candy sufficient to take the bitterness out of the espresso, with out a lot sweetness as to be overwhelming and cancel the richness of the espresso.

Irresistibly wealthy, Espresso Ice Cream is a dessert that captures the morning pleasure of a freshly brewed cup of your favourite java. Good any time of day. I’ve acquired my eye on this Scorching Chocolate Affogato recipe, too!

I like a easy, easy but wealthy and creamy authentically coffee-tasting ice cream. Espresso Ice Cream is sort of simply one in every of my favorites.

The proper creamy, thick, and frothy espresso milkshake doesn’t require a single scoop of ice cream! Two substances, plus time to sit back, are all that you simply want with the intention to mix collectively an superior Espresso Milkshake.

Servings: 1

Stop your display screen from going darkish

Energy: 139kcal · Carbohydrates: 16g · Protein: 2g · Fats: 7g · Saturated Fats: 5g · Polyunsaturated Fats: 0.3g · Monounsaturated Fats: 2g · Ldl cholesterol: 29mg · Sodium: 57mg · Potassium: 164mg · Fiber: 0.5g · Sugar: 14g · Vitamin A: 278IU · Vitamin C: 0.5mg · Calcium: 85mg · Iron: 0.1mg

Vertical shot of espresso mid-pour, covering vanilla ice cream in a glass; superimposed white text reads "How to Make Affogato"

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