HomeVegan FoodChunk Foods Brings Plant-Based Whole Cuts to U.S. Retail – One Green...

Chunk Foods Brings Plant-Based Whole Cuts to U.S. Retail – One Green Planet

Chunk Meals is introducing its plant-based whole-cut meats to American shoppers by means of unbiased retailers in Los Angeles and New York, with plans to develop to e-commerce by 12 months’s finish. Since coming into the US meals service market in 2023, the corporate has gained traction by providing plant-based steaks that mimic the feel and expertise of actual meat, now obtainable in numerous cuts and sizes.

Chunk Meals’ retail launch consists of 4oz frozen steaks, 6oz steakhouse cuts, 10oz slabs, and pulled “meat” for versatile meal choices. This stuff pack substantial protein, starting from 25g to 37g per serving, and have a minimal ingredient listing, primarily cultured soy protein, coconut oil, and beet juice for coloration, alongside important nutritional vitamins and minerals.

Founder Amos Golan shared the corporate’s retail technique and constructive reception, noting, “US retailers are nonetheless fairly open to new gamers, particularly if you’re providing one thing actually progressive.” With a deal with style, diet, and comfort, Chunk Meals goals to face out within the aggressive plant-based market, at the same time as gross sales of comparable merchandise have slowed.

Past retail, Chunk Meals’ merchandise are already served nationwide in eating places, together with steakhouses, golf golf equipment, and high-end inns, distributed by means of partnerships with Cooks’ Warehouse and Sysco. Internationally, Chunk has collaborated with Sigma Alimentos in Mexico and Spain, bringing plant-based choices to outstanding eating places just like the 4 Seasons Mexico Metropolis and Madrid-based eating spots.

Chunk Meals makes use of a novel solid-state fermentation course of to create a practical meat texture, offering an edge over conventional extrusion strategies. This course of permits exact management over the product’s construction, yielding a juicy, meat-like texture with out binders or gums. As Golan explains, “We will management the course of the fibers, the thickness of the reduce… so that you get a juicy, mouthwatering expertise.” With a regulatory-friendly ingredient listing, the corporate positions itself as a sustainable possibility with a positive value construction in comparison with typical fermentation strategies.

Wanting forward, Chunk Meals is ramping up manufacturing and exploring the institution of a US facility to develop additional in 2025.

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