Possibly you’re celebrating your first vacation season as a vegan. Maybe you simply wish to embrace some plant-based recipes in your menu. Probably, a relative of yours has gone vegan, and also you simply wish to cook dinner a tasty dish that they’ll additionally take pleasure in. Both manner, there are many plant-based dishes that everybody can take pleasure in, and nobody would miss the meat in any respect.
We put collectively an inventory of 15 scrumptious vegan meat recipes from our Meals Monster App that can make stunning entrees on the vacation desk.
1. Pineapple Baked Ham

Supply: Pineapple Baked Ham
The vacation ham, adorned with pineapple rings, is {a magazine} cover-ready basic. Right here, you may stroll down reminiscence lane with a plant-based Pineapple Baked Ham from Plant-Based mostly Meats, full with a layer of white “fats” wrapped round it and a candy, pineapple glaze.
2. Turkey Roll With Stuffing

Supply: Turkey Roll With Stuffing
If meatless holidays have you ever wishing for a centerpiece dish to carve and serve, look no additional. This delectable Turkey Roll With Stuffing from Plant-Based mostly Meats is filled with herbed bread and walnuts and is nice with a mushroom gravy to ladle over the roast, mashed potatoes, and another sides you serve. This recipe used a four-cup oval cheesecake pan purchased from the Web for the photograph, however you may bake yours in a normal loaf pan. You’ll have to make a bain-marie to bake the roast, by putting the pan holding your roast inside of a bigger pan and filling the bigger pan with sizzling water to succeed in 2/3 of the best way up the edges of the roast pan. That retains the “turkey” moist.
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3. Mushroom Filet Mignon With Mushroom Pink Wine Sauce

Supply: Mushroom Filet Mignon with Mushroom Pink Wine Sauce
If you happen to’re on the lookout for a hearty entree that mimics a basic steak, give this Mushroom Filet Mignon from Plant-Based mostly Meats a strive. Search for mushrooms with thick stems, that are simpler to strip. It takes a couple of minutes to shred the steamed mushroom stems into umami-rich lengths, however as soon as they’re embedded in your steak, they offer it a sure meaty chew that works. Use the caps to make the meaty pink wine sauce spiked with contemporary thyme, and you’ve got a scrumptious meal.
4. French Pâté with Pistachios and Peppercorns en Croute

Supply: French Pâté with Pistachios and Peppercorns en Croute
For a fairly presentation, this French Pâté recipe from Plant-Based mostly Meats is studded with inexperienced pistachios and chunky peppercorns, identical to a basic French pâté. The key ingredient is parsnip, which purees to a silky smoothness and sweetly balances with wealthy walnuts. You don’t should wrap it in puff pastry (you may unmold and serve it earlier than the baking directions beneath), however it makes for an actual showstopper at events. With out the pastry, it’s gluten free.
5. Baloney

Supply: Baloney
This easy, sliceable Baloney from Plant-Based mostly Meats is improbable in sandwiches, or chopped and added to salads. You may make a fried baloney sandwich and sear slices in somewhat oil earlier than slapping them on toasted bread, and smearing on some mustard, mayo, and pickle relish. How nice would these sandwiches be on the vacation desk with the appetizers? Everybody would go loopy for them!
6. Corn Canine With Tangy Mustard Dipping Sauce

Supply: Corn Canine with Tangy Mustard Dipping Sauce
Right here’s a vegan Corn Canine recipe from Vegan Junk Meals of the carnival basic you can make at dwelling in a pinch. Want we are saying extra? These would make nice appetizers, sides, and can be nice to deliver to vacation events. Your pals received’t understand it’s vegan until you inform them!
7. Stuffed Seitan Roast

Supply: Stuffed Seitan Roast
Simply because it’s vegan it doesn’t imply it doesn’t style wonderful! Josephine Watmore‘s Stuffed Seitan Roast could be made within the morning and left to chill earlier than issues get too hectic throughout the holidays. Then simply slice off the parts you want for dinner and reheat for 10 minutes till sizzling right through simply earlier than serving. This manner, it frees up area within the oven and makes making ready dinner extra relaxed and fewer overwhelming!
8. Seitan Parmesan

Supply: Seitan Parmesan
Meat-free rooster parm? Sure, please! Melanie Sorrentino‘s Seitan Parmesan tastes identical to the outdated basic, proper right down to the savory taste and meaty texture. Serve it on high of your favourite pasta, tomato sauce, and loads of melty vegan cheese.
9. Barbecue Baked Seitan Strips

Supply: Barbecue Baked Seitan Strips
Contemplating how extremely flavor-absorbent seitan is, it’s no shock that baking Josephine Watmore‘s Barbecue Baked Seitan Strips within the oven with BBQ sauce already slathered throughout it will yield scrumptious outcomes. On this recipe, seitan is produced from scratch after which doused in a savory BBQ marinade. Add this seitan to tacos for a zesty Mexican dish, to wraps with vegan mayo, or on high of your favourite salad.
10. Chestnut and Lentil Loaf

Supply: Chestnut and Lentil Loaf
The lentils and the remainder of the substances on this Chestnut and Lentil Loaf recipe by Kim Sujovolsky offers you nothing lower than the meatiest vegan meatloaf. Though there are countless methods to make a lentil loaf, this one makes use of chestnuts, which makes this dish good for the vacation season, and actually good subsequent to any gravies or pan sauces, to not point out the straightforward addition of somewhat further ketchup on the aspect.
11. Chickpea Meatloaf and Tomato Maple Glaze

Supply: Chickpea Meatloaf and Tomato Maple Glaze
The primary parts of this vegan meatloaf in addition to chickpeas are onion, garlic, pink pepper, contemporary thyme and contemporary parsley. Then, in fact, there’s the flavour bomb glaze that goes on high. This vegan Chickpea Meatloaf by Nancy Montuori additionally tastes scrumptious as a sandwich smeared with the maple glaze.
12. Buffalo Cauliflower Pizza With Blue Cheeze Unfold

Supply: Buffalo Cauliflower Pizza With Blue Cheeze Unfold
Buffalo cauliflower is the proper vegan different for “wings.” This Buffalo Cauliflower Pizza With Blue Cheeze Unfold is to die for. It’s spicy, savory, and crunchy. The blue cheeze unfold actually makes this pizza – it tastes actually near blue cheese (most individuals wouldn’t even know). For such a formidable meal, it’s not that tough to deliver collectively and it’s actually price it.
13. Lentil Nuggets With Candy and Bitter Sauce

Supply: Lentil Nuggets With Candy and Bitter Sauce
Craving rooster nuggets? Make a swap to Natalie Martin‘s whole-food, plant-based different. Crispy on the skin, tender on the within, these Lentil Nuggets an important finger meals for teenagers. Take pleasure in contemporary out of the oven or as a leftover (even chilly!)
14. Beefless Bolognese Sauce

Supply: Beefless Bolognese Sauce
Julie Zimmer‘s Beefless Bolognese Sauce is price attempting. The soy crumbles take up the flavour of the spices, herbs and greens. It’s mild however it has a meaty texture.
15. Do-it-yourself Beefy Seitan

Supply: Do-it-yourself Beefy Seitan
This mixture of mushrooms, soy sauce, and pink wine give this Do-it-yourself Beefy Seitan a deep umami taste. Making your individual meat substitute may look like a sophisticated activity, however this recipe from NYC Vegan is simple to observe and can depart you with outcomes much better than processed, packaged seitan!
