French Onion Pasta Casserole is a caramelized mixture of French onion soup and pasta. If consolation meals had a face, this scrumptious one-pot recipe can be it! We love a sizzling bowl of basic French onion soup, and whoever the genius is that added cheese and bread on high is fingers down considered one of our favourite individuals in historical past. How will you presumably make it any higher? Maintain our baguette, as a result of we’re upping the ante on this basic by mixing in pasta and turning this soup right into a hearty casserole that your entire household will love. Don’t fear, we positively didn’t skip the cheese and bread on high!
Comply with up dinner with a French basic for dessert, like our Straightforward Crème Brûlée or 5 Ingredient Chocolate Mousse.
Why Our Recipe
- All of the goodness of French onion soup in a one-pot pasta casserole.
- Actual caramelized onions, no gimmicks, for actual French onion taste.
- Topped with croutons and melty cheese for the proper end!
Our French Onion Pasta Casserole begins with browning and caramelizing the onions, and for those who don’t really feel like a chef after that step, simply wait. You’re just about making home made French Onion Soup, and if that doesn’t make you’re feeling like an completed chef, the yummy noises your loved ones shall be making when consuming this definitely will!
Ingredient Notes
- Yellow Onion: Thinly sliced. Don’t substitute with a white onion, you received’t get the identical sweetness when it’s caramelized.
- Beef Broth: You should utilize a low-sodium possibility to higher management the flavour.
- Dry Sherry: A conventional ingredient that deepens the flavour of the broth. The alcohol all cooks out, however we perceive you should still wish to go away it out and that’s completely nice too!
- Pasta: We suggest a tube formed pasta for this one. Penne and ziti additionally work, and you possibly can get away with elbow as properly.
- Garlic Croutons: Luggage of croutons could be discovered within the salad dressing aisle of the grocery retailer.
- Cheese: Provolone or Gruyère each work properly, however Gruyère is our decide for something to do with French Onion.
Provolone vs. Gruyère
Gruyère is most frequently used with French Onion Soup as a result of it has a bolder extra flavorful style, and though it’s a tough cheese, it melts fantastically and creamy.
Provolone is a little bit simpler to seek out within the grocery retailer and in addition melts rather well, however is extra delicate in taste. This can be a good substitution for those who can’t discover Gruyère.
Oven-Secure Pots
This can be a nice one-pot dish, however that pot does must be oven-safe. Enameled Dutch oven pots are our favourite oven-safe pots to make use of as a result of they switch from stovetop to oven with ease.
To verify in case your pot is oven-safe, take a look at the underside or handles for any labels or symbols that point out it could stand up to oven temperatures. Many chrome steel or forged iron pots are oven-safe, whereas these with plastic handles or non-stick coatings doubtless received’t be.
When you don’t have an oven-safe pot don’t fear! You possibly can nonetheless make this dish by making ready the pasta as directed after which transferring it to a 9×13 pan. High with the croutons and cheese after which bake as directed.
Storage & Reheating Directions
Refrigerate leftovers in an hermetic container for as much as 4 days.
Reheat parts within the microwave in a lined microwave-safe dish in 30-second increments, stirring in between for even heating, checking till heated by means of.
