These wealthy, fudgy Marshmallow Brownies have three layers to like! Do-it-yourself chocolate brownies topped with gooey marshmallows and creamy chocolate frosting. One in every of my most favourite brownie recipes EVER!
On the lookout for a extra basic brownie? Ensure that to strive my Good Fudgy Brownie recipe!
These Marshmallow Brownies are the ULTIMATE Brownie Recipe!
These gooey chocolate brownies are good for summer season, superb on the holidays, or important at any celebration..did I additionally point out they’re fairly good on a Monday morning with espresso? They bake in lower than half-hour, and so they’re the right chewy various to flame-roasted s’mores. You may get that in the end satisfying taste of campfire s’mores with out sitting round a scorching hearth (although in fact, I like doing that too!).
What Makes these Brownies So Good?
Each layer of those marshmallow brownies is pure bliss! The brownies are fudgy, the marshmallows are gooey and the ganache-like chocolate frosting tops them off with much more indulgence.
If you happen to like brownies and marshmallows, you’ll be making this dessert each time you need one thing candy. They’re so fast and straightforward to make!
And oh….did I point out that FROSTING!?
Recipe Substances
Marshmallow Brownies
- Chocolate: Unsweetened chocolate gives you the richest, most chocolatey brownies ever.
- Butter
- Granulated Sugar
- Massive Eggs
- Kosher Salt: Kosher salt has bigger grains than desk salt and can maintain your brownies good and moist.
- Flour
- Mini Marshmallows: These shall be added later for the marshmallow layer!
Chocolate Frosting
- Butter
- Unsweetened Cocoa Powder
- Milk
- Powdered Sugar
The right way to Make Marshmallow Brownies
These brownies could founds fancy, however they’re extremely straightforward to place collectively. The youngsters can positively provide help to with this brownie recipe!
Brownies
- Put together for Baking: Preheat your oven to 350°F. Line a 9×13 pan with parchment paper and coat with nonstick spray. You may also bake these with out the parchment and coat the pan if want be.
- Soften Butter & Chocolate: In a big microwave-safe bowl, mix the chopped chocolate and butter. Microwave on excessive warmth in 30 second intervals, stirring after every till clean.
- Add Dry Substances: When the chocolate is melted add within the sugar, eggs and salt and blend till clean, utilizing a picket spoon or rubber spatula. Lastly, stir within the flour, till mixed.
- Bake: Pour the batter within the ready pan and bake for 20-25 minutes till the middle is simply set and a toothpick comes out with a couple of moist crumbs.
- Add Marshmallows & Bake Once more: Instantly sprinkle the marshmallows on high of the new brownies and return to the oven for two minutes, permitting the marshmallows to puff barely.
- Switch: Switch the pan to a wire rack when you put together the frosting.
Frosting
- Mix Substances: In a big saucepan, soften the butter, cocoa powder and milk collectively over medium warmth till clean. Take away from the warmth and whisk within the powdered sugar till clean and no lumps stay.
- Pour Over Brownies: Pour the frosting evenly on high of the marshmallows, ensuring all are coated.
- Let Cool: Permit the brownies to chill utterly, for 1 to 2 hours, earlier than eradicating them from the pan and slicing them into bars.
Suggestions for the Greatest Marshmallow Brownies
- Use Parchment Paper: Line your pan with parchment paper so it’s simpler to raise the brownies from the pan to chop them.
- Keep away from Over-baking: You need your brownies to be fudgy and moist, proper? Be sure to don’t over bake them, particularly because you’ll must put them again within the oven when you add the marshmallows!
Serving Ideas
Make these brownies your individual by including your favourite mix-ins. Listed below are some concepts!
- High with Graham Cracker Crumbs: To show your brownies into the final word s’mores dessert, high them with crushed graham crackers!
- Add Chocolate Chips: Add half a cup of chocolate chips to your brownie batter for chocolate overload.
- Serve with Milk: I like consuming a chilly glass of milk whereas I munch on these brownies!
- Add Sprinkles: High your brownies with chocolate sprinkles or sugar pearls to make them even prettier.
- Serve with Ice Cream: I’m of the opinion {that a} scoop of vanilla ice cream by no means wants justification.
The right way to Retailer these Brownies
These marshmallow brownies must be saved in an hermetic container. Get pleasure from them inside 3 days for optimum freshness!
Description
That is probably the most decadent Marshmallow Brownies recipe ever with three layers of pleasure! Wealthy brownies are topped with gooey marshmallows and creamy chocolate frosting.
Marshmallow Brownies
- 4 ounces unsweetened chocolate, coarsely chopped
- 10 tablespoons butter, cubed
- 2 cups granulated sugar
- 4 massive eggs
- ½ teaspoon kosher salt
- 1 cup all function flour
- 3 cups miniature marshmallows
Chocolate Frosting
- 1/2 cup butter
- 1/3 cup unsweetened cocoa powder
- 1/3 cup milk
- 3 1/2 cups powdered sugar, sifted or whisked to interrupt up lumps
Brownies
- Preheat oven to 350°F. Line a 9×13 pan with parchment paper and coat with nonstick spray. You may bake these with out parchment and coat the pan as nicely. Parchment paper makes it simpler to raise the brownies from the pan to chop them.
- In a big microwave-safe bowl, mix the chopped chocolate and butter. Microwave on excessive warmth in 30 second intervals, stirring after every till clean. When the chocolate is melted, add within the sugar, eggs and salt and blend till clean, utilizing a picket spoon or rubber spatula. Lastly, stir within the flour till mixed.
- Pour the batter within the ready pan and bake for 20-25 minutes till the middle is simply set and a toothpick inserted into it comes out with a couple of moist crumbs.
- Instantly sprinkle the marshmallows on high of the new brownies and return to the oven for two minutes, permitting the marshmallows to puff barely.
- Switch the pan to a wire rack and put together the frosting.
Frosting
- In a big saucepan, soften the butter, cocoa powder and milk collectively over medium warmth till clean. Take away from the warmth and whisk within the powdered sugar till clean and no lumps stay.
- Pour the frosting evenly on high of the marshmallows, ensuring all are coated.
- Permit the brownies to chill utterly, 1-2 hours, earlier than eradicating them from the pan and slicing them into bars.
Notes
Retailer hermetic for as much as 3 days for finest freshness.
Need To Save This Recipe?
Discover extra recipes like this:
PIN for later:
