These grilled fruit kebabs would be the hit of your celebration. Grilling the fruit brings out the pure sugars and placing them on skewers makes this a enjoyable deal with for teenagers of all ages.
Grilled Fruit Kebabs [Vegan]
Components You Want for Grilled Fruit Kebabs [Vegan]
For the Skewers:
- 2 ripe bananas, peeled and sliced
- 2 ripe peaches, rinsed, and sliced into quarters
- 2 ripe mangos, skinned and cubed (giant cube)
- 4 tablespoons vegan butter, melted
Find out how to Put together Grilled Fruit Kebabs [Vegan]
- Thread fruit onto the skewers (alternating totally different fruits seems to be good), and baste them with a little bit melted vegan butter.
- Place the kabobs on the grill. Monitor the hearth. If the flames get too excessive, place cowl on the grill.
- Prepare dinner till there are seen grill marks or black crisps. Relying on the warmth, don’t cook dinner longer than quarter-hour.
- Take away fruit as quickly because it’s achieved. Cowl till able to serve.
