Need to make baking a pie an excellent simpler course of than ordinary? Put together a Graham Cracker Crust upfront, and add the pie filling later! This do-it-yourself pie crust carries a touch of sweetness, and is so buttery and tender!
If you happen to’re on the lookout for a standard pie crust as an alternative, make certain to take a look at my Home made Flaky Pie Crust, it’s AMAZING!

This Is the BEST Home made Graham Cracker Crust Recipe!
All scrumptious pies begin with a elementary step – making a great pie crust. And this Graham Cracker Pie Crust? It’s among the finest.
You should use this do-it-yourself pie crust to make any pie you want. Apple pie, chocolate pudding pie, lemon meringue pie, cherry pie… actually no matter taste you want will work. If you happen to’re nonetheless attempting to resolve what sort of pie to make, don’t sweat it! Simply make this pie crust forward of time, freeze it, and determine the remaining later! (You additionally make a graham cracker cheesecake crust! Extra on that beneath…)
Making freezer-friendly pie crusts, like this graham cracker one, is such a timesaver. In fact you should use a store-bought pie crust, however this do-it-yourself model is de facto simply as straightforward! If I get a sudden longing for pie (I imply, who doesn’t get these each as soon as in a number of weeks), or must whip collectively a fast dessert for friends, I’ve already received half the dessert prepared! I might actually eat simply this crust, although. That’s it. That’s the dessert. It’s the proper quantity of crumbly, it’s buttery, it’s candy… it’s all that you could possibly ask for.

What You’ll Want/Components:
What goes into this graham cracker pie crust? Not that a lot, truly! You’ll need simply 5 components – 4 for those who don’t like cinnamon. Right here’s the breakdown:
- Graham Crackers: You’ll want crushed graham crackers to finish this pie crust – you’ll be able to crush entire graham cracker sheets your self, or you should buy graham cracker crumbs from the shop for comfort. You can also use any kind of graham crackers you want. Cinnamon grahams, Honey grahams…as much as you! You may even make this recipe with Oreo cookies!
- Sugar: I like to make use of common granulated sugar for a bit added sweetness.
- Butter: Melted. I usually use unsalted butter since you’ll be including salt to the combination later.
- Salt: Kosher salt is my go-to for this recipe.
- Non-obligatory Add-In: Floor cinnamon – it provides one thing a bit particular to the style and is nice taste!
How one can Make Graham Cracker Pie Crust
If you happen to had been considering that making your personal pie crust sounds difficult, you’ll be able to let go of your issues. That is a number of the best prep work you’ll do all week. Right here’s the way you make a easy but tasty graham cracker pie crust:
Preheat the Oven to 350°F: Then, in a blender or meals processor, crush the graham crackers to a wonderful crumb.
Mix The entire Components: In a big bowl combine collectively the graham cracker crumbs, sugar, melted butter, salt, and cinnamon if utilizing.

Type the Crust and Bake: Press the crumb combination into the underside and up the edges of an ungreased 9-inch pie plate or springform pan evenly. Bake for 7- 8 minutes, till evenly golden.

Suggestions for Success
See what I imply? Straightforward (half) dessert accomplished.
If you happen to’re on the lookout for a pair extra ideas/further steerage, I’ve received a number of which have helped me full this pie crust:
- If Utilizing For a No Bake Recipe: If you happen to’re going to make a no bake pie, I like to recommend chilling the crust for 1-2 hours – it’ll maintain higher this manner, and it is going to be simpler to slice.
- How one can Crush Graham Crackers: You should use a meals processor, or simply put your entire graham cracker sheets in a Ziploc bag, tightly seal it, and crush them with a rolling pin – both approach works!
- Firmly Press the Crust into the Pan: Utilizing the underside of a measuring cup or a glass cup is tremendous useful when doing this. You need to make it possible for the crumbs are tightly-packed to the pan in order that the crust doesn’t crumble too simply later.

Methods to Use this Graham Cracker Crust
There are such a lot of methods to take pleasure in this crust! As I’m certain you understand, there are a whole lot of dessert recipes on the market that may make use of a great pie crust. Listed here are only a few:
- No Bake Pie: Some days you simply don’t need to activate/cope with the oven! (Particularly in the summertime.) No bake pie is an effective way to take pleasure in dessert whereas retaining the kitchen cool like my Icebox Peach Pie! Skip the shop purchased crust and make one from scratch as an alternative!
- A Common Oven-Baked Pie: Normal oven-baked pies are good, too. A cinnamon graham cracker crust goes completely with Pumpkin Pie!
- A Cheesecake: If you wish to make a cheesecake with this crust, use a springform pan as an alternative of a pie plate. Like my Key Lime Cheesecake!
Make It in Advance & Freeze It
This graham cracker pie crust is a good make forward recipe! It shops so effectively within the fridge or the freezer, so you may make it a number of days forward of time, after which fill it up later, as talked about above. If you wish to freeze the crust, I like to recommend ready to bake it. Press it into the 9-inch pie plate, then cowl it tightly with plastic wrap and freeze for as much as 3 months. Do it in any pie plate you want, even a disposable aluminum one works nice!
Description
Need to make baking a pie an excellent simpler course of than ordinary? Put together a Graham Cracker Pie Crust upfront, and add the pie filling later! This do-it-yourself pie crust carries a touch of sweetness, and is so buttery and tender!
- 1 1/2 cups crushed graham crackers (14 full sized crackers)
- 1/3 cup granulated sugar
- 5 tablespoons butter, melted
- 1/2 teaspoon kosher salt
- Non-obligatory – 1/4 – 1/2 teaspoon floor cinnamon
- Preheat the oven to 350°F.
- In a blender or meals processor crush the graham crackers to a wonderful crumb.
- In a big bowl combine collectively the graham cracker crumbs, sugar, melted butter, salt, and cinnamon if utilizing.
- Press the combination into the underside and up the edges of an ungreased 9- inch pie plate or springform pan evenly.
- Bake for 7- 8 minutes, till evenly golden. If utilizing for a no bake recipe, chill the crust for 1 – 2 hours.
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Extra Baking Fundamentals
On the lookout for extra primary baking recipes? Or extra pie crusts? Listed here are a number of that I do know you’ll love!
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