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Selfmade Vegan Fig Newtons
I discovered myself with an abundance of dried figs so I FIGured that I might have a go on the selfmade model of the well-known cookies. These are certain to amaze your family and friends as a result of they not solely style even higher than the store-bought model, however they’re additionally…
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Substances You Want for Selfmade Vegan Fig Newtons
How you can Put together Selfmade Vegan Fig Newtons
- Preheat the oven to 350ºF. Combine the dry substances in a single bowl and put aside.
- Combine the moist substances collectively in a separate bowl, then add within the dry substances and blend till you get a doughy consistency. Type the dough right into a ball after which wrap or place right into a bowl with a lid and put within the fridge for about an hour.
- Whereas ready for the dough to set, put together the filling. Place the figs and maple syrup right into a meals processor or high-speed blender and activate. Pause to scrape the perimeters and add water if wanted to combine issues extra totally, till you might have a easy filling.
- As soon as agency, roll the dough onto a floured floor as flat and rectangle-shaped as doable (however not so flat that the dough turns into crumbly). Lower the perimeters of the dough straight throughout to kind a rectangle.
- Unfold the fig combination onto half of the dough, after which fold the opposite half over (like you might be sandwiching the filling between the 2 halves). Utilizing a pizza cutter (or knife) minimize the dough into fig newton-sized rectangles.
- Place on a lined or frivolously greased baking sheet and bake for about 12-Quarter-hour. The cookies needs to be barely browned and the cookie half shall be agency. Enable to chill earlier than serving or place in an air-tight container (as soon as cooled) to avoid wasting for later.
