This one pan rooster sausage and orzo meal cooks up in underneath half-hour for a fast and straightforward weeknight dinner. It’s flavorful, comforting and really easy to make!
This creamy orzo and rooster sausage dish has gone viral on social media and I can completely see why! It’s tremendous simple to make, creamy, comforting and so flavorful — positively definitely worth the hype, IMO. I first noticed the recipe on Instagram by way of Smiley and Wholesome.
I’m an enormous fan of 1 pan meals like my floor beef and squash skillet, egg roll in a bowl and one pan pesto rooster and veggies, so attempting this creamy orzo dish was a no brainer.
Why You’ll Love This Recipe
- One pan – No have to soiled or wash a number of pots and pans! All the things cooks collectively in a single pan, which suggests minimal cleanup — all the time a win in my ebook.
- Straightforward to make – From begin to end this recipe comes collectively in underneath half-hour, making it a fantastic fast and straightforward weeknight dinner possibility.
- Creamy and comforting – The mixture of orzo, creamy coconut milk and parmesan creates an excellent comforting dish that tastes indulgent with out being too heavy.
Components Wanted
- Italian rooster sausage – I used natural gentle Italian rooster sausage from Complete Meals, however be at liberty to make use of your favourite rooster sausage.
- dry orzo – orzo seems type of like rice, however it’s really pasta! It’s constituted of wheat so steer clear when you have a gluten intolerance or allergy. I like to purchase complete wheat orzo as a result of it incorporates extra fiber than common, however common orzo works completely for this recipe. Orzo cooks up creamy and scrumptious on this dish. If you happen to’ve by no means tried it, you’re in for a deal with!
- rooster broth – this helps prepare dinner the orzo and provides a ton of taste. I like to make use of low-sodium broth so I can management the quantity of salt added.
- Italian seasoning, salt and pepper – easy seasonings to carry every thing collectively.
- coconut milk – that is the place the creamy goodness is available in. You need to use canned full-fat coconut milk for a dairy-free possibility or heavy cream for a richer style.
- parmesan – freshly grated is finest! It provides that excellent tacky, savory contact to the dish.
- child spinach – provides a pop of inexperienced and a few additional vitamins.
Discover the total ingredient record with measurements within the recipe card under.
Recipe Substitutions
- Rooster sausage: You may simply swap out the rooster sausage for turkey sausage or pork sausage.
- Spinach: No spinach? No downside! You need to use any leafy inexperienced like kale or arugula. Simply be sure to cut them up so that they mix properly with the orzo.
- Make it dairy-free: Be certain to make use of coconut milk after which swap the parmesan cheese with a dairy-free parmesan possibility.
- Make it vegan: I haven’t tried it, however you can use a vegan sausage as an alternative. If you happen to give it a attempt, let me know within the feedback.
- Make it gluten-free: I did take a look at this recipe with chickpea orzo and I didn’t like it, TBH. The chickpea orzo soaked up far more liquid so it was thicker and never as creamy. That stated, you may completely attempt the chickpea orzo for your self!
Step by Step Course of
Step 1: Add oil to a big skillet over medium warmth. As soon as scorching add onion and garlic.
Step 2: Prepare dinner for about 5 minutes, stirring usually.
Step 3: Add rooster sausage into the pan and sauté for one more 5-6 minutes or till golden.
Step 4: Sauté for about 5-6 minutes or till golden, stirring usually.
Step 5: Add orzo to the pan and toss for 1 minute to toast.
Step 6: Add the rooster broth.
Step 7: Add coconut milk, salt, pepper and Italian seasoning.
Step 8: Deliver the orzo to a boil after which cowl and cut back to a simmer. Prepare dinner for 10-12 minutes or till orzo is cooked.
Step 9: Add spinach and parmesan.
Step 10: Combine properly till spinach is wilted and parmesan has melted. You then’re able to serve!
Brittany’s Tip!
Don’t overcook the orzo! Orzo cooks rapidly, so control it to keep away from a mushy texture. You need it to be tender however nonetheless have a bit of chunk.
The best way to Serve
This dish is a full meal by itself, however if you wish to make it extra filling you can serve it with a facet of crusty bread (like sourdough bread) or a facet salad for some recent veggies. I’ve a ton of salad recipes to select from, however one thing gentle and recent like this simple kale salad or spinach salad could be excellent.
The best way to Retailer Leftovers
- Within the fridge: Retailer any leftovers in an hermetic container within the fridge for as much as 4 days. This dish reheats splendidly, so it’s excellent for meal prep!
- Reheating: To reheat, merely pop your leftovers in a skillet over medium warmth, including a bit of splash of broth or water to loosen it up. You can even microwave it in 30-second intervals, stirring in between till warmed by. If you wish to clean up the dish, add a handful of recent spinach and a sprinkle of parmesan earlier than serving.
Incessantly Requested Questions
Positively! This recipe is tremendous versatile. Attempt including in some bell peppers, mushrooms, and even peas. Simply sauté them with the onions and garlic earlier than including the sausage.
Overcooking or utilizing an excessive amount of liquid can result in mushy orzo. Be sure you observe the cooking time and liquid measurements carefully, and keep in mind to let the orzo sit coated for a couple of minutes after cooking to soak up any remaining moisture.
Sure! Simply use full-fat coconut milk instead of the heavy cream and skip the parmesan, or use a dairy-free parmesan substitute. It’s simply as creamy and scrumptious with out the dairy.
