Ingredient Breakdown & Substitutions
Butter: The bottom of the cookie dough, butter contributes to the richness and texture. Salted butter is most well-liked for its added taste, however unsalted butter with an added pinch of salt can be utilized in its place. For a dairy-free model, strive utilizing a high-quality plant-based butter.
Granulated Sugar: That is important for sweetness and helps to create a young texture. If you would like a cookie with a barely completely different taste, brown sugar can be utilized. It is going to give the cookies a deeper, caramel-like style.
Cream Cheese: Cream cheese provides a delicate tang and helps to create a softer cookie. In case you don’t have cream cheese, plain Greek yogurt is an effective different. It is going to maintain the cookies mushy whereas including a little bit of protein.
Corn Syrup: Corn syrup contributes to the mushy texture and sheen of the cookies. In case you choose to not use corn syrup, you possibly can merely omit it.
Almond Extract: Almond extract provides a nutty depth. If unavailable or if you happen to choose to not use it, you possibly can merely enhance the vanilla extract barely.
Egg: The egg binds the elements and provides moisture. For an egg-free model, you should utilize a store-bought egg replacer or a flax egg (1 tablespoon floor flaxseed blended with 3 tablespoons water, left to sit down for five minutes).
All-Goal Flour: The construction of the cookie. For a gluten-free different, a gluten-free all-purpose flour mix can be utilized. Be sure that it’s a 1:1 substitute to make sure correct texture.
Baking Powder & Baking Soda: These leavening brokers assist the cookies rise. They’re not simply substituted, so guarantee they’re recent for the perfect end result.
Salt: Enhances the flavors of the opposite elements. If utilizing unsalted butter, enhance the salt barely.
Utilizing substitutions can have an effect on the ultimate style and texture.
You undoubtedly can! You too can see our full information to drop sugar cookies right here!
You may at all times use a hand mixer to make the dough if you happen to don’t have entry to a stand mixer. Whereas it’s attainable to make these with out both a stand or hand mixer, it takes fairly a little bit of elbow grease to cream the butter and sugar collectively.
This sugar cookie recipe has a light flavoring. For a robust taste, double the quantity of almond extract. The additional 1/4 teaspoon of almond extract might appear to be a small quantity, nevertheless it supplies a robust taste.
