HomeVegan FoodRaw Cherry-Chocolate-Coconut Cookies – One Green Planet

Raw Cherry-Chocolate-Coconut Cookies [Vegan] – One Green Planet

I like the mixture of cherries and chocolate. You’ll be able to’t get a lot redder than these wholesome, uncooked cookies, because of the addition of beet juice. Additionally they simply occur to be scrumptious with out sugar or oil.

Uncooked Cherry-Chocolate-Coconut Cookies [Vegan]

Substances You Want for Uncooked Cherry-Chocolate-Coconut Cookies [Vegan]

  • 1/2 cup unsweetened coconut flakes
  • 1/4 cup coconut flour
  • 1/4 cup vegan semi-sweet chocolate chips
  • 1/4 cup cacao nibs
  • 1/4 cup dried, tart cherries, finely chopped
  • 3/4 cups gluten-free rolled oats
  • 1 cup uncooked walnuts
  • 1 banana, chopped
  • 1/4 cup apple juice
  • 2 tbsp. beet juice, optionally available
  • 1 tsp. cherry stevia liquid

Tips on how to Put together Uncooked Cherry-Chocolate-Coconut Cookies [Vegan]

  1. In a big bowl, mix the coconut flakes, chocolate chips, cacao nibs, and cherries.
  2. In a meals processor, pulse the oats about 10 instances to interrupt them down into small items.  You don’t need flour, so don’t overdo it.  Pour the oats into the bowl with the coconut flakes.
  3. Now put the walnuts within the meals processor and pulse till you may have a really small items of walnuts.  Go for the feel of polenta; you don’t need walnut butter.  Pour the walnuts into the coconut combination.
  4. Add the banana, apple juice, beet juice and stevia to the meals processor.  Now you possibly can actually hit “on” slightly than “pulse!”  You need a clean liquid with no banana lumps.
  5. Pour this combination into the large bowl and stir to mix.  The batter can be sticky and a wonderful vivid pink.
  6. Have two dehydrator sheets on the prepared.  Utilizing a 1/4 cup measure, scoop up the cookie batter, press it firmly into the measuring cup after which faucet it in your hand to loosen.  Place the dough on one of many dehydrator sheets and gently flatten to about 3″ in diameter.  Do the identical with the remaining dough.
  7. Put the cookies in a dehydrator set at 115F for about 2-2 1/2 hours, flipping the cookies midway via.  You’re searching for a agency however mushy texture.  Take away and luxuriate in whereas heat.  Maintain additional cookies within the fridge.

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