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Smashed Potatoes

You’ll by no means need to make potatoes every other manner once more when you’ve had these smashed potatoes! They’re tremendous crispy on the skin, fluffy on the within and completely scrumptious.

I’m obsessive about these smashed potatoes! They’re the right mixture of crispy, golden edges and tender, fluffy facilities, making them completely addictive.

The method is straightforward — boil, smash then roast till completely crisp. They’re type of like a cross between my wholesome mashed potatoes and air fryer breakfast potatoes, and let’s be trustworthy, you may by no means go mistaken with crispy potatoes!

Why You’ll Love This Recipe

  • Completely crispy – Smashed after which roasted, these potatoes have crispy edges with a fluffy middle that’s utterly irresistible.
  • Straightforward to make – Boil, smash, and bake—easy steps for a scrumptious, fuss-free aspect dish.
  • Customizable – You may season them together with your favourite herbs, garlic, or perhaps a sprinkle of cheese for added taste.
  • Nice for any event – These are informal sufficient for weeknight dinners but particular sufficient for vacation gatherings or brunch spreads.
  • Child-friendly – The enjoyable texture and crispy edges make these successful with youngsters and adults alike!

Elements Wanted

  • child potatoes – these little guys are made for smashing! Small purple or yellow potatoes are perfect as a result of they get creamy on the within whereas staying crispy and golden on the skin.
  • olive oil – a should for that beautiful, crispy end. The potatoes soak it up and switch completely golden within the oven.
  • sea salt & black pepper – a basic combo to convey out all of the pure flavors.
  • garlic & onion powder – a comfy combo that provides a bit of kick and retains the flavors fascinating with out overpowering.
  • recent parsley or chives – for serving, these add a pleasant pop of colour and freshness to the plate, making these potatoes really feel a bit of additional particular!

Recipe Variations

  • Garlic & herb: Add a sprinkle of recent rosemary, thyme, or chives over the potatoes earlier than baking. You may even add recent minced garlic for an additional savory punch. It’ll roast proper into the potatoes and style superb.
  • Tacky: If you happen to’re a cheese lover, sprinkle a bit of shredded cheddar, Parmesan, and even crumbled feta on prime throughout the previous few minutes of baking. I like some tacky potatoes!
  • Spicy: For a bit of warmth, add a pinch of crushed purple pepper flakes, cayenne, and even drizzle with scorching sauce earlier than serving. It’s good in the event you like a bit of kick!
  • Truffle: Fancy issues up with a drizzle of truffle oil simply earlier than serving. Truffle and crispy potatoes are a match made in heaven.

The way to Make Smashed Potatoes

Smashing potatoes is as enjoyable as it’s scrumptious! It’s a easy course of that transforms primary potatoes into an addictive, crispy aspect that pairs completely together with your favourite important meal.

Step 1: Place potatoes in a big pot with salted water. Deliver to a boil, then cut back warmth to medium low, cowl and simmer for about 15-20 minutes.

Step 2: Drain the potatoes and allow them to cool for about 5 minutes. Whereas the potatoes are cooling, preheat the oven to 450 F and coat a baking sheet with olive oil.

Step 3: Place every potato on the ready baking sheet. Utilizing a measuring cup or glass, smash the potatoes down till they’re about ½ inch thick.

Step 4: Drizzle with olive oil and sprinkle with salt, black pepper, garlic powder and onion powder Bake for 25-35 minutes or till potatoes are crispy and golden.

Brittany’s Tip

Preheat the baking sheet: For an additional-crispy end result, place the baking sheet within the oven for a couple of minutes to preheat. This helps the potatoes begin crisping up the second they hit the pan.

The way to Serve

  • With a important dish: They’re good alongside my rooster marinade, grilled salmon, and even an air fryer turkey breast. Add in a aspect of veggies like my roasted asparagus, and also you’re set for a pleasant cozy meal.
  • For brunch: These are a brunch favourite! Serve with cottage cheese scrambled eggs, or my tofu scramble, and a fruit salad on the aspect. They’re the final word improve out of your primary hash browns!
  • Topped with dips: These are superb with a whipped feta dip on the aspect for dipping. Add a sprinkle of inexperienced onions or chives, they usually’re next-level!
  • Loaded smashed potatoes: Make these a deal with by including crumbled bacon, a dollop of bitter cream, and a few chopped inexperienced onions on prime, similar to a loaded baked potato.

Storing Leftovers

It’s very uncommon that we find yourself with leftovers, however in the event you occur to need to retailer and reheat leftovers you completely can! Retailer in an hermetic container within the fridge for as much as 3-4 days. To convey again the crispy magic, reheat them within the oven at 350°F or pop them within the air fryer for a couple of minutes—they’ll style freshly baked!

Often Requested Questions

What potatoes work finest for smashed potatoes?

Child potatoes, particularly purple or yellow ones, are superb for this recipe! They’ve a skinny pores and skin and a creamy inside, so that you get that good combo of crispy edges and fluffy facilities.

How do I make smashed potatoes additional crispy?

For the final word crispy edges, don’t be shy with the oil, preheat your baking sheet within the oven earlier than including the potatoes, and provides every one a bit of area. Overcrowding them could cause the potatoes to steam fairly than roast.

Can I take advantage of candy potatoes to make smashed potatoes?

You may! Simply know that candy potatoes gained’t get fairly as crispy as common ones, however they’ll nonetheless have a scrumptious caramelized taste and tender texture.

Extra Potato Recipes to Attempt

You should definitely take a look at the complete assortment of aspect dishes right here on EBF!

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