This spicy Frito Corn Salad is a straightforward summer time salad recipe loaded with candy corn, crisp veggies, chili warmth and zesty, creamy dressing. Completed off with the beneficiant crunch of tacky, spicy Fritos!

Frito Corn Salad Recipe
We’re large followers of Southwestern flavors in my home. From Spicy Chipotle Lime Rooster Soup, to Skillet Frachos, Tex-Mex is all the time within the rotation. Come summertime when the climate is heat, no cookout is full with out this straightforward and spicy Frito corn salad.
I say easy, but the flavors of this summer time corn salad are simply out-of-this-world yum. In case you love Tex-Mex recipes, and simple salads, then you definately’re gonna love this creamy Southwest-style salad topped with crunchy Frito corn chips simply as a lot as I do. This corn salad recipe is an ideal aspect dish you could serve subsequent to tacos, convey to potlucks, as a BBQ aspect, or all by itself for a contemporary and lightweight weekday meal. You can too use it as a dip with tortilla chips!
What You’ll Want:
The record might sound a bit lengthy, however I promise the elements for this Mexican corn salad are tremendous simple to return by, and the flavour payoff is subsequent degree. Right here’s the overview of what you’ll want (confer with the recipe card for detailed quantities):
- Corn: I exploit drained canned corn for comfort
- Tomatoes: Ripe Roma tomatoes, seeded and diced.
- Roasted Crimson Peppers: I like the depth of taste that comes from roasting the peppers beforehand.
- Inexperienced Bell Peppers: For his or her crisp texture and juicy taste. You can too use yellow or purple bell peppers too.
- Jalapeños: In true Southwestern type, I embody diced jalapeños for a pleasant kick.
- Crimson Onion: Diced. You can additionally use one other number of onion, like white or yellow.
- Salt and Pepper
- Cilantro: Recent chopped cilantro. You may substitute one other herb like basil or parsley, if cilantro isn’t your cup of tea.
- Adobo Sauce: I exploit the sauce from a can of chipotles in adobo. Use any leftover chilies and sauce for Sluggish Cooker Taco Truck Chili!
- Lime Juice: Freshly squeezed.
- Mayonnaise: Provides creaminess and taste to the dressing. You can too sub in Miracle Whip, bitter cream, or ranch dressing when you want.
- Cotija Cheese: I toss crumbled cotija cheese within the salad, with additional for garnish. You may
- Chili Cheese Fritos: Coarsely crushed.
Can I Use Recent Corn?
You may positively use contemporary corn instead of canned corn on this recipe. Shave the corn kernels from the cob, or make this salad with grilled corn. That is particularly nice when corn is in season! You can additionally use frozen corn if that’s what you’ve got available. Simply thaw it out and pat it dry since you don’t need additional moisture in your salad.
The right way to Make Fritos Corn Salad
Prepare for the EASIEST salad you’ll ever make. I’d give a countdown from 10, however then you possibly can have already got this salad prepped by then!


Mix: Other than the Fritos (for now), toss all of the salad elements collectively in a big bowl.
Chill: Cowl and refrigerate for an hour, or longer when you’d like. This lets all these spicy flavors mingle and develop.


Serve: Take your salad out of the fridge and stir within the crushed Fritos. Give the corn salad an additional garnish with cotija cheese, then serve straight away.
Ideas for Success
There isn’t a lot that may go unsuitable when making this tremendous simple corn salad! However to ensure you get pleasure from this salad at its greatest, listed here are some suggestions to bear in mind:
- Serve Instantly: The Fritos will lose their crunch the longer the salad sits, and whereas the flavour remains to be superb, nothing beats this salad served contemporary with crunchy Fritos!
- Don’t Over-Crush the Fritos: I’ve discovered that the best approach to calmly crush the Fritos is with a gallon freezer bag and a rolling pin. Alternatively, you possibly can squeeze the bag a few occasions. Attempt to not crush the chips too high quality, as you’ll wind up with powdery bits and smaller items that can flip soggy quicker.
- Modify the Warmth: There are methods you possibly can tone down the spice ranges of this salad for milder palates. One is to omit the jalapeños, one other is to make use of much less adobo sauce. You can too use plain Fritos as an alternative of the spicy chili cheese selection.

Variation Concepts
Listed here are simply among the some ways you could change up the flavors and elements of this spicy Frito salad:
- Completely different Chips: I exploit the chili cheese Fritos for my spicy salad, however you should use different varieties like plain Fritos or BBQ Fritos, and even corn chips when you want.
- Completely different Cheese: You should use any number of Tex-Mex-style cheese on this recipe. Attempt cheddar, Pepper Jack, Monterey Jack, or Colby Jack instead of the cotija cheese.
- Add Beans: Be happy to toss in a can of black beans or pinto beans (rinsed) to make this corn salad additional hearty.
- Extra Veggies: The most effective factor a few salad is that you should use up any veggies that may be kicking round within the fridge. For this corn salad, I might suggest sticking to heartier greens that can maintain up within the dressing. Yellow bell peppers, chopped kale or cabbage, chopped asparagus, radishes, and carrots are good choices.
What Goes With Frito Corn Salad?
From Taco Night time to entertaining, there are numerous methods to show this simple salad right into a meal. Listed here are some strategies for the way to serve Frito salad:

Storage Directions
Leftover Frito salad will be saved hermetic within the fridge. Keep in mind that the Frito items will grow to be soggy and lose their freshness over time, although. The flavors will nonetheless be superior, however the texture received’t rival Fritos which can be contemporary and crunchy!
Because of this, when you plan to make this salad forward of time, or if you’re going to have leftovers, combine all of the salad elements collectively and go away off the Fritos till you’re able to serve.
Extra Foolproof Summer time Salads to Attempt
Description
This Spicy Frito Corn Salad is a straightforward summer time salad recipe loaded with candy corn, crisp veggies, chili warmth and zesty, creamy dressing. Completed off with the beneficiant crunch of tacky, spicy Fritos!
- 2 (15.25 ounce) can corn, drained
- 2 Roma tomatoes, seeded and diced
- 3/4 diced roasted purple peppers
- 1/3 cup diced inexperienced bell peppers
- 1 small jalapeno, diced
- 1/4 cup diced purple onion
- 1/2 teaspoon kosher salt
- 1/2 teaspoon contemporary floor black pepper
- 1 cup chopped cilantro
- 3 tablespoons Adobo sauce (from a can of chipotles in adobo)
- 2 tablespoons contemporary lime juice
- 1/4 cup mayonnaise
- 1/4 cup crumbled cotija cheese, plus extra for garnish
- 2 cups coarsely crushed chili cheese Fritos
- In a big bowl mix all of the elements besides the Fritos Stir to mix.
- Cowl and refrigerate for at the very least an hour.
- When able to serve, combine within the crushed Fritos and stir. High with extra cotija cheese to garnish. Serve instantly.
Notes
Serve instantly, because the Fritos do lose their crunch because the salad sits. It is going to nonetheless be good with the softer Fritos, however the crunchy Fritos are scrumptious and the perfect approach to get pleasure from this salad!
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