It’s laborious to not like summer time picnic. Who doesn’t love a day spent lounging within the sunshine, laughing with associates, and having fun with summer time classics like watermelon, lemonade, and naturally, potato salad? This specific potato salad is the proper picnic deal with. What it lacks in custom, it makes up in lovely colours and daring taste. The candy potatoes are spiced with cayenne pepper, but the warmth is balanced out by the sweetness of the corn and the brightness of the straightforward lime dressing. Plus, the dish is simply gentle sufficient to depart room for the opposite goodies in your picnic basket.
Spicy Candy Potato Salad [Vegan]
Substances You Want for Spicy Candy Potato Salad [Vegan]
- 1 lb. candy potatoes (multicolored if accessible), peeled and reduce into ½ inch cubes
- 1 tsp. cumin
- ½ tsp. cayenne pepper
- 2 tbsp. vegetable oil
- salt and pepper to style
- 3 cups cooked corn (recent or frozen)
- 4 scallions, trimmed and sliced
- 1 purple bell pepper, diced
- ½ jalapeno pepper, finely chopped
- ¼ cup cilantro, chopped for garnish
- Dressing Substances
- ¼ cup vegetable oil
- 1 garlic clove, minced
- zest and juice of 1 lime
- salt and pepper to style
The best way to Put together Spicy Candy Potato Salad [Vegan]
- Preheat oven to 400 levels. Toss the candy potatoes within the vegetable oil, cumin, cayenne, salt and pepper. Bake on an aluminum foil-lined sheet for 20-25 minutes, turning as soon as. Put aside to chill.
- In the meantime, in a big bowl, add the cooked corn, scallions, bell pepper and jalapeno and toss to mix.
- To organize the straightforward citrus dressing, merely whisk collectively of all of the components.
- Add the potatoes and dressing to the bowl and toss all the things collectively. Garnish with recent cilantro and luxuriate in!