HomeDessertStrawberries & Cream Rolls - The Stay At Home Chef

Strawberries & Cream Rolls – The Stay At Home Chef

We’ve taken the basic cinnamon roll and love and given it a scrumptious strawberry twist! Tender, gooey, and bursting with strawberry taste, these melt-in-your-mouth rolls are a straightforward deal with that’s positive to impress. One chew and also you’ll marvel why you didn’t do this sooner!

You’ll be able to’t go unsuitable with strawberries and cream, strawberry cake, or our stunning strawberries and cream star bread.

Why Our Recipe

  • Our well-known cinnamon roll dough is remodeled into gentle, pillowy strawberry rolls bursting with fruity goodness.
  • Make-ahead choices let you put together them the day earlier than or freeze for later comfort.
  • A basic cream cheese glaze that may be made skinny for drizzling or thick like frosting.

We’re well-known for our selfmade cinnamon rolls. Now, we’re kicking it up a notch with a fruity twist you’ll completely love. Say hiya to Strawberries and Cream Rolls! These pleasant treats use the bottom of cinnamon roll dough and are excellent for dessert, brunch, bake gross sales, or any event the place a candy strawberry dessert roll is welcome (spoiler alert: that’s just about all over the place!). Wager you received’t be capable of cease at only one!

Ingredient Notes

raw ingredients needed to make homemade strawberry rolls on table
  • Heat Milk (100-110°F): Purpose for a heat, bathwater-like really feel. Entire or 2% milk works finest, although milk options are nice. Use a thermometer if uncertain.
  • Immediate Dry Yeast: Immediate yeast doesn’t should be activated beforehand. When you solely have lively dry yeast simply permit an additional 10–quarter-hour of rising time.
  • Salted Butter: When you solely have unsalted butter, add a pinch of salt. Guarantee it’s at room temperature and simply spreadable.
  • All-Objective Flour: Bread flour could be substituted if desired.
  • Cream Cheese: Soften it to keep away from lumps within the glaze.
  • Strawberry Jam: Any jam works, however one with fruit pulp and seeds provides nice texture.
  • Brown Sugar: Mild or darkish brown sugar works; darkish will give a richer taste.
  • Powdered Sugar: Alter to realize your required glaze consistency. Begin small and add extra to thicken.

Jam vs Jelly

When making strawberry rolls, you possibly can select between strawberry jam or strawberry jelly based mostly on what’s out there or your private desire. We personally advocate utilizing strawberry jam with fruit pulp, because it provides extra taste and creates a greater general texture for the rolls.

collage of steps making strawberries and cream rolls on pan

Going by Really feel

The dough needs to be gentle, barely sticky, and simple to deal with. It ought to simply barely draw back from the edges of the bowl with out clinging. Including an excessive amount of flour will make the dough stiff, leading to more durable rolls. Purpose for a dough that feels gentle and pillowy to the contact—that’s the key to completely fluffy cinnamon rolls!

Rolling and Chopping

When rolling the dough, be sure it’s rolled tightly to forestall air pockets and maintain the filling safe. As soon as rolled, use a pointy knife or unflavored dental floss for clear, exact cuts.

For the knife methodology, gently noticed by way of the dough with out urgent too onerous to keep away from squishing the rolls.

With dental floss, slide it below the roll, cross the ends excessive, and pull tight for an ideal lower with out flattening the dough.

up close view of a bite of strawberry roll on a fork

Make-Forward Directions

In a single day Directions
After filling, rolling, chopping, and inserting every strawberry roll into the pan, cowl it with plastic wrap and place it in your fridge. The following day, take away them from the fridge. Enable them to sit down at room temperature to rise for 45 minutes to 1 hour earlier than baking.

Freezer Directions
Roll and lower your cinnamon rolls and place them a number of inches aside on a baking sheet to freeze rolls individually. As soon as frozen, switch to a resealable plastic freezer bag. When able to bake, place in a frivolously greased baking dish and permit to return to room temperature earlier than baking, about 2 hours.

Storage Directions

Retailer cinnamon rolls in an hermetic container at room temperature for 3-4 days.

Refrigerate leftovers in an hermetic container for as much as 5 days. Simply remember the fact that refrigeration can typically dry them out, so warming them up earlier than consuming will assist deliver again their gentle texture.

Reheat particular person rolls within the microwave for 15-20 seconds, or heat them in a 350°F oven for about 5-7 minutes till heated by way of.

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